Color: Red
Taste: Sweet and Spice.
Gastronomy: Best combination with curd rice.
Twist to Monotony: Spread on toast or chapathi.
Description: Ginger is a very flavorful root that has it’s own unique characteristic flavor. One of the key ingredients in every Indian food preparation. As ginger has a strong pungent flavor, our traditional ginger pickle recipe, balances the pungency of ginger with the right amount of sweetness from jaggery.
This pickle is a signature dish from our atelier which will leave you mouth-watering and will definitely make it to your comfort food list. We are sure you will savour our Ginger pickle to the bottom of the jar and your heart.
Ingredients: Ginger, Tamarind, Jaggery, Garlic, Curry leaves, Red Chilli Powder, Coriander powder, Turmeric, Cumin seeds, Fenugreek seeds, Mustard seeds, Asofoetida, Salt, Sesame oil , Ghee.
HANDCRAFTED | NATURAL | NO PRESERVATIVES
